Thursday, December 31, 2009

Chocolate Crunch Candy

Melt in microwave on 50% power for 2 minutes:
1 pkg (12oz) butterscotch chips
1 pkg (12 oz) milk chocolate chips

Stir

Stir into melted candy:
2 cups lightly salted peanuts
2 cups crushed ripple style potato chips (Ruffles)

Drop by teaspoonful onto wax or parchment paper. Let them cool and get hard.

1 comment:

  1. This is a favorite of Roger and I....it has all my favorite things.

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