Flautas

1 bag of frozen Foster Farms boneless & skinless Chicken tenders (40 oz)
1/4 cup flour
1 cup chicken broth
1 Tablespoon lemon juice
dash paprika
dash pepper
1 Tablespoon butter
1 teaspoon salt
garlic powder
dash dried parsley
dash nutmeg

Defrost the whole bag of chicken. Cut into bite size pieces. Fry in pan until cooked. Set aside.

Heat flour tortillas.

Melt butter and add flour, salt to butter in pan. Stir. Add chicken broth. Cook and stir until thick. Add parsley, lemon juice, paprika, nutmeg, garlic powder & pepper. Stir in chicken. Place about 2 Tablespoon or more of chicken mixture in center or tortillas. Roll tightly & secure with toothpicks. Fry in oil until golden brown.

Garnish with guacamole & sour cream.

*This is one of my favs to make and to eat!